![]() Traditionally (in the days before modern factory production), bushcraft knives had wooden handles, and many manufacturers continue this trend today. For this reason, most high-carbon steel knives have a special coating to resist corrosion. High carbon steel is a popular choice due to its ability to hold an edge, but it is less resistant to corrosion than stainless steel. If you’re unsure, check out our guide to the best knife sharpener. It’s going to get a lot of use, and the easier it is to keep a razor edge, the more likely you are to keep it sharp. Sharpness is essential, but for this knife, ease of sharpening should also be a high priority. Think of it as the knife you want to pass down to your grandkids. While your budget will play a part in your decision, if there’s one knife you’re going to splash out on, a bushcraft knife should be top of your list. The steel used is a big determiner of knife quality. The convex curve from the spine to the blade’s tip makes it durable and versatile, and the large, curved belly is perfect for slicing and whittling.īushcraft knives are not typically serrated, as the portion of the blade nearest the handle is the section you’re most likely to need for delicate tasks. The most common blade shape for a bushcraft knife is a drop point. Small enough for whittling but large enough to prepare firewood. The ideal blade length for a bushcraft knife is around four inches. Whereas survival knives are designed to be a big, blunt-force tool, bushcraft knives are designed for more delicate work. ![]() One of the significant differences between a bushcraft knife and a survival knife is the blade length. The size of handle you go for depends on personal preference and the size of your hands. You want something that won’t be easily damaged or affected by water. This makes them lighter but more prone to breakage.įinally, look at the quality and durability of the handle. Cheaper, less durable blades are typically thinner. It’s also worth considering the thickness of the blade. This is the most robust knife design, as the steel runs the entire length of the handle. This makes durability a prime consideration.įor this reason, most bushcraft knives are full tang fixed-blade knives. Unlike a boot knife, for example, which is unlikely to get frequent use, you’ll be using your bushcraft knife every day when you’re in the wild. Knife Style and DurabilityĪ bushcraft knife is a workhorse. It may be a jack-of-all-trades, but your criteria when shopping for a bushcraft knife is quite specific. They are also sturdy and well made – a prime consideration in a survival situation. The beauty of the bushcraft knife is that it hits the sweet spot between being small enough to carry easily and large enough to perform well across various tasks. If you see bigger as better, you may want to get a survival knife instead. It’s not explicitly designed as a self-defense tool (see here if you want the best self-defense knife), and in most cases, it’ll be too small for clearing large brush or branches. Of course, no knife does it all (or at least not well), so the bushcraft knife does have a few limitations. From whittling wood to cutting small branches for shelter-building, gutting fish and game to food preparation, or making fires, if you only have one knife to survive in the wild, you want it to be this one. ![]() The easy answer to this is a bit of everything. Check on BladeHQ What Do You Use a Bushcraft Knife For? ![]()
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